Product Highlights
Allergens
Chef’s Special – Zesty Verde Salmon
Sustainably sourced salmon roasted in zesty verde sauce, served with creamy mashed red potato (or garlic cauliflower mash), served with grilled asparagus and roasted carrots.
$18.99
Sustainably-Sourced Salmon w/ Mashed Red Potato (or Garlic Cauliflower Mash), Asparagus, and Carrot
Product Highlights
Allergens
Nutrition Facts
Calories
Fat
Carbs
Protein
- Calories600
- Fat26g
- Carbs51g
- Fiber9g
- Protein39g
Ingredients
*= Organic
Sustainably-Sourced Salmon, Carrots, Asparagus, Elmhurst Unsweetened Oat Milk, Violife Vegan Butter, Yellow Onion*, Extra Virgin Olive Oil, Lemons, Lemon Juice, Diced Green Chiles, Chosen Foods Avocado Oil, Red Wine Vinegar, Garlic, Jalapeno Peppers, Cilantro*, Chives, Parsley (Fresh)*, Agave (Raw), Kosher Salt, Red Pepper Chili Flakes, Oregano Dry, Yondu Vegetable Essence*, Black Pepper
How to prepare
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