Chef’s Special – Winter Green Salad
Winter green salad with citrus & roasted beets with baby kale, shaved Brussel sprouts, red cabbage, orange segments, roasted yellow beets, pumpkin seeds and creamy red wine vinaigrette with your choice of olive oil poached wild tuna (or tarragon chicken).
$17.99
Earn 17 Points
Baby kale with citrus, roasted beets, shaved Brussels sprouts, red cabbage, pumpkin seeds & creamy red wine vinaigrette. W/ olive oil poached wild tuna (or) tarragon chicken.
SKU: WGS
Categories: All Menu Items, Chef's Specials, Chicken, for meal packs (main slots), Meals, Salads, Seafood
Tags: Corn-Free, Dairy-Free, Gluten Free, Low Carb, Peanut-Free, Tree Nut-Free
Secure Payment
Product Highlights
Allergens
Nutrition Facts
379
Calories
15g
23%
Fat
22g
9%
Carbs
39g
78%
Protein
- Calories379
- Fat15g
- Carbs22g
- Fiber7g
- Protein39g
Ingredients
*= Organic
Large Gold Beets, Baby Kale*, Orange, Brussels Sprouts, Red Wine Vinegar, Extra Virgin Olive Oil, Red Cabbage, Agave (Raw), Chosen Foods Avocado Oil, Pumpkin Seeds (Raw), Organic Vegan Mayo (Fabalish) (Cold pressed high-oleic sunflower oil*, aquafaba*, distilled vinegar*, apple cider vinegar*, lemon*, Himalayan salt*, kombu*), Dijon Mustard, Garlic, Italian Seasoning , Rosemary Fresh, Kosher Salt, Black Pepper
How to prepare
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