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Product Highlights
Allergens
Fish
Seafood – Coconut Curry Salmon
Sustainably-sourced salmon seared and topped with house coconut curry sauce, served with steamed jasmine rice (or double vegetables), roasted mushrooms and steamed broccoli.
$18.99
Earn 18 Points
Sustainably-Sourced Salmon, Steamed Jasmine Rice (Or Double Portion Veggies), Cremini Mushrooms, Broccoli & Coconut Curry Sauce
Categories: for meal packs (main slots), Tree-Nut Free, All Menu Items, Dairy Free, Gluten Free, Low Carb, Meals, Seafood
Tags: Corn-Free, Dairy-Free, Gluten Free, Low Carb, Peanut-Free, Tree Nut-Free
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Product Highlights
Allergens
Fish
Nutrition Facts
560
Calories
44g
88%
Protein
67g
22%
Carbs
19g
29%
Fat
- Calories560
- Protein44g
- Carbs67g
- Fiber3g
- Fat19g
Ingredients
*= Organic
Sustainably-Sourced Salmon*, Cremini Mushrooms, Broccoli, Unsweetened Coconut Milk*, Shallots, Red Curry Paste, Lime Juice, Fish Sauce, Sriracha Sauce, Chosen Food Avocado Oil, Parsley (Fresh)*, Fresh Ginger*, Garlic, Black Pepper, Kosher Salt
How to prepare
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