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Allergens

Dairy Fish Soy

Seafood – Baja Citrus Salmon Bowl

Sustainably sourced salmon marinated in Baja citrus marinade and served with a brown and wild rice blend or roasted zucchini. This healthy meal is paired with roasted carrots, shaved red cabbage, sofrito corn, and avocado aioli for a vibrant, well-balanced entrée. Macronutrients shown in the graphic do not include sauce.

Avocado Aioli Macros (sauce only):
Calories: 210 · Carbs: 3g · Fat: 21g · Fiber: 2g · Protein: 1g

Delivered fresh across New York, New Jersey, Connecticut, and anywhere in between.

$18.99

Earn 18 Points

Sustainably-Sourced Salmon w/ Brown & Wild Rice Blend (or Roasted Zucchini), Roasted Carrots, Red Cabbage, Sofrito Corn & Avocado Aioli

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Allergens

Dairy Fish Soy

Nutrition Facts

559

Calories

19g 29%

Fat

59g 24%

Carbs

38g 76%

Protein

  • Calories559
  • Fat19g
  • Carbs59g
  • Fiber7g
  • Protein38g

Ingredients

    *= Organic 

    Sustainably-Sourced Salmon, Carrots, Corn*, Red Cabbage, Jalapeno Peppers, Chosen Foods Avocado Oil, Avocados, Orange Juice, Lime, Red Bell Peppers*, Yellow Onion*, Olive Oil, Local Honey, Chipotle in Adobo, Butter Unsalted* (Grass-Fed), Yondu Vegetable Essence*, Organic Vegan Mayo (Fabalish) (Cold pressed high-oleic sunflower oil*, aquafaba*, distilled vinegar*, apple cider vinegar*, lemon*, Himalayan salt*, kombu*), Garlic, Kosher Salt, Extra Virgin Olive Oil, Lime Juice, Ground Cumin, Cilantro*, Bay Leaves – Dry, Black Pepper

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