Chef's Special - Winter Green Salad
Chef's Special - Winter Green Salad - Image 2
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Chef’s Special – Winter Green Salad

Winter green salad with citrus & roasted beets with baby kale, shaved Brussel sprouts, red cabbage, orange segments, roasted yellow beets, pumpkin seeds and creamy red wine vinaigrette with your choice of olive oil poached wild tuna (or tarragon chicken).

$13.49

Earn 13 Points

Baby kale with citrus, roasted beets, shaved Brussels sprouts, red cabbage, pumpkin seeds & creamy red wine vinaigrette. Optional: Add olive oil poached wild tuna (or) tarragon chicken.

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Nutrition Facts

179

Calories

7g 10%

Fat

22g 9%

Carbs

7g 14%

Protein

  • Calories179
  • Fat7g
  • Carbs22g
  • Fiber8g
  • Protein7g

Ingredients

    *= Organic

    Large Gold Beets, Baby Kale*, Orange, Brussels Sprouts, Red Wine Vinegar, Extra Virgin Olive Oil, Red Cabbage, Agave (Raw), Chosen Foods Avocado Oil, Pumpkin Seeds (Raw), Organic Vegan Mayo (Fabalish) (Cold pressed high-oleic sunflower oil*, aquafaba*, distilled vinegar*, apple cider vinegar*, lemon*, Himalayan salt*, kombu*), Dijon Mustard, Garlic, Italian Seasoning , Rosemary Fresh, Kosher Salt, Black Pepper

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