Allergens

Nuts Soy Celery Mustard

Waldorf Baby Kale Salad

Modified Waldorf salad made with a bed of baby kale, red grapes, walnuts & pumpkin seed brittle, pomegranate seeds, celery and dried cranberries, topped with pasture-raised tarragon chicken and served with apple cider poppy seed vinaigrette and optional pasture-raised tarragon chicken add-on.

$11.99

Earn 11 Points

w/ Apple Cider Lemon Poppy Vinaigrette (Optional: Tarragon Chicken Add-On)

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Allergens

Nuts Soy Celery Mustard

Nutrition Facts

330Calories
Protein
9g
Carbs
43g
Fiber
7g
Fat
16g

Ingredients

*= Organic

Organic Green Baby Kale*, Pomegranate Seeds Raw, Grapes – Red Seedless, Celery, Cranberries Dried, Vegenaise (Vegan/GF/DF/non-gmo Mayo) (contains Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Walnuts, Raw Pumpkin Shelled Seeds, Honey Raw, Olive Oil, Maple Syrup (Grade A)*, Dijon Mustard, Apple Cider Vinegar*, Poppy Seeds, Himalayan Pink Sea Salt, Thyme Fresh, Black Pepper

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