Allergens
Roasted Vegetable Wrap
Wrap with homemade hummus, roasted mushrooms, roasted red bell pepper, roasted zucchini, cucumber, mint, organic baby kale and a side of house sundried tomato balsamic aioli.
Macronutrients in the graphic below do not include side sauce.
Macros of aioli alone:
Cal: 140 / Carbs: 6g / Fiber: 2g / Fat: 10g / Protein: 1g
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Allergens
Nutrition Facts
Calories
Protein
Carbs
Fiber
Fat
Ingredients
*= Organic
Red Bell Peppers*, Mushrooms Portabello*, Zucchini*, Dried Chickpeas*, Wheat Wrap, Cucumber (Seedless), Chosen Food Avocado Oil (Avocado Oil), Baby Kale*, Vegenaise (Vegan/GF/DF/non-gmo Mayo) (contains Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Agave (Raw), Golden Balsamic Vinegar, Fresh Garlic, Garlic Peeled, Lemon Juice, Tahini*, Extra Virgin Olive Oil, Tomatoes Sun-Dried*, Himalayan Pink Sea Salt, Mint Fresh, Black Pepper (Ground), Kosher Salt, Fresh Basil, Za’atar (Zaatar), Red Pepper Flakes
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