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Allergens

Celery Wheat

Vegan – Seitan & Eggplant Ragu

A hearty ragu made with seitan, eggplant, mushrooms, carrots, onions, celery & garlic, served w/ brown rice penne pasta (or spaghetti squash) & steamed green beans.

$14.99

Earn 14 Points

A hearty ragu made with seitan, eggplant, mushrooms, carrots, onions, celery & garlic

w/ Brown Rice Penne Pasta (or Spaghetti Squash) & Green Beans

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Allergens

Celery Wheat

Nutrition Facts

400

Calories

31g 62%

Protein

69g 23%

Carbs

15g 23%

Fat

  • Calories400
  • Protein31g
  • Carbs69g
  • Fiber8g
  • Fat15g

Ingredients

*= Organic

String Beans, Tomato Sauce Canned*, Cremini Mushrooms, Seitan, Eggplant, Yellow Onion*, Celery*, Carrots, Chosen Food Avocado Oil, Garlic, Extra Virgin Olive Oil, Parsley (Fresh)*, Italian Seasoning , Kosher Salt, Black Pepper

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