Allergens
Soy
Sesame Seeds
Coconut
Peanuts
Vegan – Thai Peanut Tofu Bowl
Savory plant-based bowl made w/ organic roasted tofu, roasted sweet potato (or cauliflower florets), roasted garlic broccoli, & wilted baby bok choy medley drizzled with house Thai peanut sauce and chopped peanuts.
Out of stock
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Allergens
Soy
Sesame Seeds
Coconut
Peanuts
Nutrition Facts
510
Calories
24g
48%
Protein
47g
15%
Carbs
10g
40%
Fiber
25g
38%
Fat
Ingredients
*= Organic
Tofu (Extra Firm)*, Broccoli, Baby Bok Choy, Unsweetend Coconut Milk*, Red Bell Peppers*, Cabbage – Red, Peanut Butter – Creamy, Tamari Soy Sauce (non-GMO/gluten-free)*, Fresh Garlic, Sesame Seed Oil, Fresh Ginger*, Carrots*, Peanuts, Red Curry Paste, Rice Vinegar, Himalayan Pink Sea Salt, Sriracha Sauce, Ginger Ground, Lime Juice, Turbinado Sugar*, Lemon Juice, Chosen Food Avocado Oil (Avocado Oil), Chili Flakes, Coconut Palm Sugar, Black Pepper (Ground)
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