Allergens

Nuts Dairy Celery Mustard

Tarragon Chicken Baby Kale Salad

Pasture-raised tarragon chicken breast medallions served on a bed of local organic baby kale w/ crumbled goat cheese, diced cucumber, walnuts, curly parsley, diced celery, scallions and red grape halves w/ Apple Cider Vinaigrette.

$12.99

Earn 12 Points

w/ Goat Cheese, Walnut, Red Grapes & Apple Cider Vinaigrette

Out of stock

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Allergens

Nuts Dairy Celery Mustard

Nutrition Facts

460Calories
Protein
31g
Carbs
21g
Fiber
5g
Fat
34g

Ingredients

    * = Organic

    Chicken Breast Boneless Skinless (Pasture-Raised)*, Baby Kale*(Grade A), Pumpkin Seeds (Pepitas) Roasted Unsalted, Apple Cider Vinegar*, Olive Oil, Dijon Mustard, Agave Nectar, Fresh Garlic, Rosemary Sea Salt, Italian Seasoning, Tarragon – Dry, Black Pepper

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