Allergens
Nuts
Dairy
Celery
Mustard
Tarragon Chicken Baby Kale Salad
Pasture-raised tarragon chicken breast medallions served on a bed of local organic baby kale w/ crumbled goat cheese, diced cucumber, walnuts, curly parsley, diced celery, scallions and red grape halves w/ Apple Cider Vinaigrette.
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Allergens
Nuts
Dairy
Celery
Mustard
Nutrition Facts
460
Calories
31g
62%
Protein
21g
7%
Carbs
5g
20%
Fiber
34g
52%
Fat
Ingredients
* = Organic
Chicken Breast Boneless Skinless (Pasture-Raised)*, Baby Kale*(Grade A), Pumpkin Seeds (Pepitas) Roasted Unsalted, Apple Cider Vinegar*, Olive Oil, Dijon Mustard, Agave Nectar, Fresh Garlic, Rosemary Sea Salt, Italian Seasoning, Tarragon – Dry, Black Pepper
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