Allergens
Tree-Nuts
Stuffed Pork Tenderloin
Berkshire Heritage pork tenderloin (pasture-raised) stuffed with celery & carrot, served with yukon gold mashed potatoes (dairy-free) & roasted cremini mushrooms with grape tomatoes & cauliflower florets.
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Allergens
Tree-Nuts
Ingredients
*=Organic
Heritage Pork Tenderloin (Pasture-Raised)*, Mushrooms Cremini*, Cauliflower, Grape Tomatoes*, Celery, Carrots*, Fresh Garlic, Olive Oil, Italian Seasoning , Himalayan Pink Sea Salt, Parsley*, Thyme Fresh, Black Pepper, Black Peppercorns (Whole), Paprika, Rosemary Sea Salt
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