Allergens
Steak Fajita (BULK PORTION)
Bulk portion size of our Steak fajita (pasture-raised/grass-fed).
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Allergens
Nutrition Facts
1430
Calories
164g
328%
Protein
27g
9%
Carbs
8g
32%
Fiber
65g
100%
Fat
Ingredients
*= Organic
Flank Steak (Grass-Fed Pasture-Raised)*, Red Jumbo Onions*, Red Bell Peppers*, Green Bell Peppers*, Chosen Food Avocado Oil (Avocado Oil), Himalayan Pink Sea Salt, Garlic Powder, Black Pepper (Ground), Chili Powder, Cumin ( ground), Smoked Pimenton Paprika, Cayenne Pepper
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