Seafood – Teriyaki Salmon
Sustainably-sourced salmon seared and topped with house teriyaki sauce, served w/ steamed jasmine rice, steamed broccoli & roasted cremini mushrooms.
Sustainably-Sourced Salmon, Steamed Jasmine Rice (or Roasted Cauliflower Florets), Steamed Broccoli, Roasted Mushrooms
Out of stock
Sustainably-Sourced Salmon*, Cremini Mushrooms, Broccoli, Chosen Food Avocado Oil, Tamari Soy Sauce (non-GMO/gluten-free)*, Yellow Onion*, Rice Vinegar, Garlic, Scallions*, Kosher Salt, Brown Sugar, Mirin (Cooking Wine), Shallots, Black Pepper, Granulated Garlic, Sesame Seed Oil, Coconut Palm Sugar, Fresh Ginger*, Nutmeg Ground, Tuxedo Sesame Seeds