Allergens
Fish
Soy
Sesame Seeds
Salmon – Miso Salmon
Sustainably-sourced salmon marinated in a miso marinade, then roasted and served with cilantro lime jasmine rice (or cauliflower rice pilaf) and garlicky baby bok choy.
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Allergens
Fish
Soy
Sesame Seeds
Nutrition Facts
580
Calories
44g
88%
Protein
64g
21%
Carbs
2g
8%
Fiber
17g
26%
Fat
Ingredients
*= Organic
Sustainably-Sourced Salmon*, Baby Bok Choy*, Red Miso Paste, Local Maple Syrup, Rice Vinegar, Tamari Soy Sauce (non-GMO/gluten-free)*, Garlic Fresh, Fresh Ginger*, Sesame Seed Oil, Tuxedo Sesame Seeds, Sambal Oelek (Chili Paste) (Chili, Salt, Distilled Vinegar), Scallions*, Red Pepper Chili Flakes
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