Product Highlights
Allergens
Vegan – Peanut Soba Noodle Salad
A nourishing vegan salad made with soba noodles tossed with Thai peanut sauce, topped with slivered zucchini, carrots, radishes and bell peppers and garnished with roasted peanuts and fresh cilantro.
(Optional add on: Blackened Salmon 3.5oz filet)
$14.99
(Optional Add On: Blackened Salmon)
Out of stock
Product Highlights
Allergens
Nutrition Facts
Ingredients
*= Organic
Soba Noodles, Red Bell Peppers*, Carrots*, Zucchini*, Radishes, Unsweetend Coconut Milk*, Peanuts Roasted Unsalted, Peanut Butter – Creamy, Cilantro*, Red Curry Paste, Tamari Soy Sauce (non-GMO/gluten-free)*, Rice Vinegar, Ginger Ground, Lime Juice, Turbinado Sugar*, Chili Flakes, Coconut Palm Sugar, Himalayan Pink Sea Salt
How to prepare
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