Pork – Memphis Pork Tenderloin
Pasture-raised pork tenderloin marinated in a house Memphis dry rub, roasted and served with mashed potatoes (or garlic herb cauliflower rice), maple cayenne roasted carrots, green beans and a side of Honey BBQ Sauce.
Macronutrients in graphic below do not include side sauce.
Macros of sauce alone:
Cal: 90 / Carbs: 22g / Fiber: 0g / Fat: 0g / Protein: 0g
Pasture-Raised Pork Tenderloin, Mashed Potatoes (or Garlic Herb Cauliflower Rice), Maple Cayenne Roasted Carrots, Green Beans and Honey BBQ Sauce
Heritage Pork Tenderloin (Pasture-Raised)*, Carrots*, String Beans, Ketchup*, Honey Raw, Local Maple Syrup, Apple Cider Vinegar*, Red Bell Peppers*, Green Bell Peppers*, Molasses, Yellow Mustard, Red Jumbo Onions*, Chosen Food Avocado Oil (Avocado Oil), Red Wine Vinegar, Worcestershire Sauce*, Garlic Fresh, Thyme Fresh, Parsley (Fresh)*, Dijon Mustard, Extra Virgin Olive Oil, Lemon Juice, Paprika, Kosher Salt, Granulated Onion, Brown Sugar, Turbinado Sugar*, Cayenne Pepper, Onion Powder, Liquid Smoke, Ginger Ground, Black Pepper (Ground), Celery Seed, Dry Mustard