Allergens
Shellfish
Dairy
Seafood – Pan Seared Shrimp w/ Creamy Roasted Red Pepper Sauce
Sustainably-sourced shrimp pan seared with a simple spice rub, served with steamed jasmine rice, roasted broccoli, grilled yellow squash & a house creamy roasted red pepper sauce.
Macronutrients in graphic at bottom of page do not include side sauce.
Macro Nutrients (side sauce alone):
Cal: 90 / Carbs: 6g / Fiber: 1g / Fat: 7g / Protein: 1g
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Allergens
Shellfish
Dairy
Nutrition Facts
530
Calories
33g
66%
Protein
65g
21%
Carbs
11g
16%
Fat
- Calories530
- Protein33g
- Carbs65g
- Fiber3g
- Fat11g
Ingredients
*= Organic
Shrimp (Sustainably Sourced), Yellow Squash, Broccoli, Chosen Food Avocado Oil, Roasted Red Pepper Canned, Distilled White Vinegar, Fage 5% Plain Greek Yogurt, Garlic, Parsley (Fresh)*, Kosher Salt, Garlic Powder, Paprika, Black Pepper
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