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Allergens

Fish Soy Sesame Seeds

Seafood – Maple Citrus Salmon

Sustainably-sourced salmon seared and brushed with a maple citrus glaze, served with roasted red potato wedges (or zucchini), roasted carrots and garlicky baby bok choy.

$18.99

Earn 18 Points

Sustainably-Sourced Salmon w/ Roasted Red Potato Wedges (or Roasted Zucchini), Roasted Carrots & Seared Baby Bok Choy

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Allergens

Fish Soy Sesame Seeds

Nutrition Facts

500

Calories

16g 24%

Fat

45g 30%

Carbs

41g 82%

Protein

  • Calories500
  • Fat16g
  • Carbs45g
  • Fiber7g
  • Protein41g

Ingredients

*= OrganicΒ 

Sustainably-Sourced Salmon*, Carrots, Baby Bok Choy*, Orange, Local Maple Syrup, Chosen Food Avocado Oil, Tamari Soy Sauce (non-GMO/gluten-free)*, Garlic, Fresh Ginger*, Scallions*, Sesame Seed Oil, Tuxedo Sesame Seeds, Thyme Fresh, Cornstarch, Lemon Pepper Seasoning, Red Pepper Chili Flakes, Cayenne Pepper, Black Pepper, Kosher Salt

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