Allergens
Lemon Garlic Herb Butter Pollock
Sustainably-sourced pollock (a flaky white fish) marinated in lemon garlic marinade and roasted with a gluten-free butter & herb crust, served with roasted red potatoes and broccolini.
Out of stock
Allergens
Nutrition Facts
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Ingredients
*= Organic
Potatoes – Red*, Pollock, Broccolini*, Lemons, Butter Unsalted (Grass-Fed), Vegenaise (Vegan/GF/DF/non-gmo Mayo) (contains Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Olive Oil, Dill Wholes Pickles, Lemon Juice, Dill Fresh*, Fresh Garlic, Parsley*, Capers Preserved Drained, Tarragon Fresh, Sage – Fresh, Thyme Fresh, Worcestershire Sauce* (Vegan), Dijon Mustard, Himalayan Pink Sea Salt, Rosemary Fresh, Black Pepper, Fresh Basil, Kosher Salt
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