Allergens
Soy
Mustard
Pork – Honey Sriracha Pork Tenderloin
Pasture-raised Berkshire pork tenderloin marinated in a house honey sriracha marinade, then roasted and served with roasted potatoes (or cauliflower rice pilaf), roasted Brussels sprouts and roasted tri-color carrots w/ herbs.
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Allergens
Soy
Mustard
Nutrition Facts
480
Calories
43g
86%
Protein
44g
14%
Carbs
8g
32%
Fiber
14g
21%
Fat
Ingredients
*= Organic
Heritage Pork Tenderloin (Pasture-Raised)*, Rainbow Tri-Color Carrots*, Brussels Sprouts, Chosen Food Avocado Oil (Avocado Oil), Honey Raw, Fresh Garlic, Parsley*, Lemon Juice, Tamari Soy Sauce (non-GMO/gluten-free)*, Garlic Powder, Thyme Fresh, Rosemary Fresh, Sriracha Sauce, Dijon Mustard, Sweet Paprika, Himalayan Pink Sea Salt, Onion Powder, Rosemary – Dry, Black Pepper (Ground), Thyme – Dry, Potatoes – Red*
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