Allergens
Wheat
Gluten
Soy
Egg
Dairy
Nuts
Egg Muffins w/ Kodiak Protein Pancakes
Two fluffy egg muffins w/ turkey bacon and cheese, served w/ fluffy Kodiak protein pancakes with pecans, berries & local organic maple syrup.
Out of stock
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Allergens
Wheat
Gluten
Soy
Egg
Dairy
Nuts
Nutrition Facts
460
Calories
35g
70%
Protein
40g
13%
Carbs
6g
24%
Fiber
24g
36%
Fat
Ingredients
*= Organic
Pasture-Raised Eggs*, Oat Milk, Kodiak Cakes Power Cakes Buttermilk Flapjack and Waffle Mix (100% whole grain wheat flour, 100% whole grain oat flour, wheat protein isolate, brown sugar, whey protein concentrate, milk protein concentrate, buttermilk powder, leavening (monocalcium phosphate, sodium bicarbonate), sea salt.), Turkey Bacon, Maple Syrup (Grade A)*, White Cheddar Cheese*, Blueberries*, Non-GMO Pan Spray, Strawberries*, Butter Unsalted (Grass-Fed), Scallions*, Lemon Juice, Baking Powder, Pecans, Black Pepper, Himalayan Pink Sea Salt, Kosher Salt
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