Allergens
Fish
Mustard
Crispy Salmon
Sustainably-sourced salmon marinated, pan-seared and finished in the oven. Served w/ roasted butternut squash (or cauliflower rice pilaf), sweet stem cauliflower, garlic roasted broccoli & parsley lemon sauce.
Macronutrients in graphic below do not include side sauce.
Macros of sauce alone:
Cal: 150 / Carbs: 9g / Fiber: 0g / Fat: 13g / Protein: 0g
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Allergens
Fish
Mustard
Nutrition Facts
320Calories
Protein
36g
Carbs
24g
Fiber
6g
Fat
13g
Ingredients
*= Organic
Sustainably-Sourced Salmon*, Broccoli, Sweet Stem Cauliflower, Extra Virgin Olive Oil, Lemons, Honey Raw, Lemon Juice, Dijon Mustard, Fresh Garlic, Olive & Canola Oil Blend, Himalayan Pink Sea Salt, Parsley*, Black Pepper, Kosher Salt, Black Peppercorns (Whole), Butternut Squash*
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