Creamy Lentil Stew
Hearty vegan Indian-style lentil stew (made with red lentils and yellow split peas) w/ carrots served over steamed jasmine rice and pickled red onions.
over Jasmine Rice, served w/ Pickled Red Onions
Out of stock
Coconut Milk*, Jasmine Rice, Split Peas – Yellow, Carrots*, Red Onions*, White Balsamic Vinegar, Lentils – Red, Yellow Onion*, Yondu Vegetable Essence*, Olive Oil, Tamari Soy Sauce (non-GMO/gluten-free)*, Garlic Fresh, Cumin, Fresh Ginger, Green Chili Pepper, Lemon Juice, Zanzibar Black Pepper, Turmeric, Sea Salt – Coarse, Turbinado Sugar*, Red Pepper Flakes, Himalayan Pink Salt, Coriander Seed, Crushed Red Pepper, Black Peppercorns, Oregano Dry