Chimichurri Flank Steak
Pasture-raised/grass-fed flank steak marinated in a house chimichurri sauce, char-grilled and served with roasted red potatoes or cauliflower rice (your choice), sauteed baby spinach and a side of chimichurri sauce.
w/ Carbs of your Choice, Sauteed Baby Spinach & Chimichurri Sauce
Out of stock
Flank Steak (Grass-Fed Pasture-Raised)*, Baby Spinach*, Olive Oil, Yellow Onion*, Lemon Juice, Diced Green Chiles, Garlic Fresh, Red Wine Vinegar, Jalapeno Peppers, Cilantro*, Parsley*, Himalayan Pink Salt, Agave (Raw), Red Pepper Flakes (Crushed Red Pepper), Zanzibar Black Pepper, Oregano Dry, Lime Zest, Potatoes – Red*, Rosemary Fresh