Allergens

Fish

Chili Garlic & Lime Salmon

Sustainably-sourced salmon roasted in a chili, garlic and lime topping, served with herb roasted red potatoes (or cauliflower rice pilaf), blanched string beans & yellow squash and a side of house cilantro lime sauce.

Macronutrients in graphic below do not include side sauce.
Macros of sauce alone:
Cal: 80 / Carbs: 3g / Fiber: 0g / Fat: 10g / Protein: 0g

$18.99

Earn 18 Points

w/ Herb Roasted Red Potatoes (or Cauliflower Rice Pilaf), String Beans, Yellow Squash & Cilantro Lime Sauce

Out of stock

Secure Payment

Allergens

Fish

Nutrition Facts

490

Calories

37g 74%

Protein

35g 11%

Carbs

5g 20%

Fiber

24g 36%

Fat

Ingredients

*= Organic

Sustainably-Sourced Salmon*, Yellow Squash Medium, String Beans, Cilantro*, Lime Juice, Olive & Canola Oil Blend, Fresh Garlic, Extra Virgin Olive Oil, Lime Zest, Red Wine Vinegar, Honey Raw, Lemon Pepper Seasoning, Himalayan Pink Sea Salt, Chili Powder, Black Pepper, Cayenne Pepper, Cumin Ground, Cumin, Potatoes – Red*, Rosemary Fresh, Parsley*

Be the first to review “Chili Garlic & Lime Salmon”

Your email address will not be published. Required fields are marked *