Allergens
Carne Asada (Flank Steak)
Pasture-raised/grass-fed flank steak marinated in ‘carne asada’ marinade and then chargrilled & roasted to perfection. Served with yukon gold roasted potatoes and broccolini with a side of house pico de gallo.
Macronutrients in graphic below do not include side sauce.
Macros of sauce alone:
Cal: 30 / Carbs: 3g / Fiber: 0g / Fat: 2g / Protein: 0g
Out of stock
Allergens
Nutrition Facts
Calories
Protein
Carbs
Fiber
Fat
Ingredients
*= Organic
Flank Steak (Grass-Fed Pasture-Raised)*, Potatoes – Gold*, Broccolini*, Plum Tomatoes*, Cumin, Green Bell Peppers*, Olive Oil, Fresh Garlic, Red Jumbo Onions*, Lime Juice, Tamari Soy Sauce (non-GMO/gluten-free)*, Cilantro*, Apple Cider Vinegar*, Brown Sugar, Serrano Peppers, Red Wine Vinegar, Himalayan Pink Sea Salt, Parsley*, Rosemary Fresh, Black Pepper, Black Peppercorns (Whole), Kosher Salt
Be the first to review “Carne Asada (Flank Steak)”