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Allergens

Tree-Nuts Shellfish

Seafood – Cajun Shrimp w/ Romesco Sauce

Sustainably-sourced shrimp seared in a cajun seasoning, served w/ roasted Yukon gold potatoes (or double portion veggies for low-carb version), roasted broccoli, roasted yellow squash & a side of house made Romesco Sauce.

Macros in graph below do not include side sauce.

Side sauce macros:
Cal: 70 / Carbs: 3g / Fiber: 1g / Fat: 7g / Protein: 2g

$18.99

Earn 18 Points

Sustainably-Sourced Shrimp, Roasted Yukon Gold Potatoes (or Double Portion Veggies), Broccoli, Roasted Yellow Squash & Romesco Sauce

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Allergens

Tree-Nuts Shellfish

Nutrition Facts

420

Calories

28g 56%

Protein

43g 14%

Carbs

12g 18%

Fat

  • Calories420
  • Protein28g
  • Carbs43g
  • Fiber7g
  • Fat12g

Ingredients

*= OrganicΒ 

Shrimp (Sustainably Sourced), Yellow Squash, Broccoli, Roasted Red Pepper Canned, Tomatoes Canned*, Garlic, Chosen Food Avocado Oil, Almonds, Extra Virgin Olive Oil, Parsley (Fresh)*, Olive Oil, Kosher Salt, Lemon Juice, Granulated Onion, Black Pepper, Oregano Dry, Paprika, Onion Powder, Sherry Vinegar, White Pepper, Smoked Paprika, Bay Leaves – Dry, Cayenne Pepper, Red Pepper Chili Flakes

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