Fish Soy Mustard

Blackened Pollock

Fresh wild Atlantic Pollock roasted in a blackened seasoning until flaky, served with herb roasted red potatoes or garlic cauliflower mash (your choice), garlic roasted broccoli, sweet stem cauliflower & a side of house remoulade sauce.

Macronutrients in graphic below do not include side sauce.
Macros of sauce alone:
Cal: 90 / Carbs: 2g / Fiber: 0g / Fat: 8g / Protein: 0g


Earn 18 Points

w/ Herb Roasted Potatoes (or Garlic Cauliflower Mash), Garlic Roasted Broccoli, Sweet Stem Cauliflower & Remoulade Sauce

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Fish Soy Mustard

Nutrition Facts



30g 60%


33g 11%


6g 24%


6g 9%



*= Organic

Potatoes – Red*, Pollock (Wild Green-Rated), Broccoli, Sweet Stem Cauliflower, Vegenaise (Vegan/GF/DF/non-gmo Mayo) (contains Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Lime, Olive & Canola Oil Blend, Dijon Mustard, Pickle Relish, Fresh Garlic, Chili Peppers Hot Green Canned, Parsley*, Himalayan Pink Sea Salt, Extra Virgin Olive Oil, Maple Syrup (Grade A)*, Lime Juice, Jalapeno Peppers, Black Pepper, Garlic Powder, Onion Powder, Scallions*, Paprika, Rosemary Fresh, Cayenne Pepper, Thyme – Dry, Kosher Salt, Oregano Dry, Sweet Paprika, Tarragon – Dry

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