Balsamic Glazed Pork Tenderloin

Product Highlights

Allergens

Tree-Nuts

Balsamic Glazed Pork Tenderloin

Pasture-raised heritage pork tenderloin marinated in a balsamic glaze sauce, then roasted and served with parsnip mash or roasted golden Yukon potatoes (your choice) and Spanish style string beans.

$17.50

Earn 17 Points

w/ Carbs of Your Choice and Spanish String Beans

Out of stock

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Product Highlights

Allergens

Tree-Nuts

Nutrition Facts

250Calories
Protein
31g
Carbs
6g
Fiber
2g
Fat
11g

Ingredients

*= Organic

Heritage Pork Tenderloin (Pasture-Raised)*, String Beans, Olive Oil, Balsamic Vinegar, Himalayan Pink Salt, Zanzibar Black Pepper, Parsley*, Lemon Juice, Adobo Seasoning (Red Cap), Thyme Fresh, Rosemary Fresh, Paprika, Chives, Black Peppercorns, Almond Milk – Unsweetened (Silk), Extra Virgin Olive Oil, Parsnips, Garlic Fresh

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